Warm and inviting, Shorties is an intimate restaurant and bar designed to feel like home. A place for locals, serving food designed to share, our menu has a strong emphasis on Australian produce and everything made in house.
Opened in November 2017 by good mates and Lower North Shore locals, Phil Jensen and Steve Jones, Shorties is a bar and restaurant dedicated to providing exceptional hospitality in a casual and relaxed environment.
We’ve carefully crafted a menu of quality home grown wine, local craft beers on tap and an original cocktail menu (or just ask us to make your favourite).
Michelin-trained Head Chef, Conor Plunkett, shares his passion for food in every dish, serving quality Australian produce, made from scratch, and designed to be shared among friends.